Cacao Barry Alunga 41.3% Milk Chocolate is the most cocoa-rich milk couverture in the Cacao Barry range, expertly crafted with Q-Fermentation™ to bring out deep roasted cocoa flavours with delicate sweet, milky notes. With a powerful cocoa body and smooth texture, Alunga is the perfect blend of dark chocolate depth and milk chocolate sweetness.
Why Choose Cacao Barry Alunga 41.3% Milk Chocolate - 5kg?
- Part of the Pureté range for premium taste and traceability
- Made with the Q-Fermentation™ process for pure cocoa aroma
- Powerful 41.3% cocoa flavour with smooth milk chocolate notes
- Medium fluidity – perfect for bars, ganache and mousse
- Suitable for vegetarians, kosher dairy and halal
Working with Cacao Barry Alunga Milk Chocolate
- Applications: Chocolate bars, ganache, mousse and fillings
- Pairings: Passion fruit, coffee, raspberry, fleur de sel, hazelnuts, butterscotch, caramel