Valrhona Dark Milk Chocolate Couverture Hukambi 53% – Single Origin Brazil
Valrhona Dark Milk Chocolate Couverture Hukambi 53% offers the perfect balance of milk and dark chocolate, delivering rich cocoa notes with a hint of bitterness and a touch of shortbread sweetness. Made from single-origin Brazilian cocoa, this indulgent couverture is ideal for a range of professional applications.
Key Features
- Single Origin Brazil – premium Brazilian cocoa for deep, complex flavour.
- Ombre chocolate – the perfect blend of milk and dark chocolate.
- Flavour profile: Cocoa with cereal notes and a hint of bitterness.
- Certified B Corporation – responsibly sourced and ethically produced.
- Suitable for Kosher Dairy & Halal.
Optimal Applications
- Chocolate bars – create indulgent bars with rich, balanced flavour.
- Ganache & creams – smooth texture with deep cocoa taste.
- Coating & moulding – easy to work with for professional results.
- Mousses, ice cream & sorbet – adds a rich, complex flavour.
Pairings for Hukambi 53%
- Hazelnut – complements the nutty, bitter notes.
- Shortbread – enhances the biscuit-like undertones.
- Mango & Passionfruit – adds a fruity contrast to the rich chocolate.