This premium white chocolate hazelnut spread is the ultimate filling for patisserie, bakery, and dessert chefs. Made with real hazelnuts and blended into a silky-smooth, sweet white chocolate base, it brings indulgent flavour and perfect texture to your creations.
White Chocolatey Hazelnut Spread – Silky, Creamy & Packed with Flavour
⭐ Product Highlights
- Ready-to-use post-bake spread – saves time and effort
- Crafted with real hazelnuts for authentic flavour
- Sweet, creamy white chocolate base – a crowd-pleaser
- Vegetarian-friendly and made for professional kitchens
🍰 Versatile Applications
Bakery & Patisserie
- Fill pastries and viennoiserie like cronuts and croissants
- Layer between brownies, cakes, and blondies
- Base layer for tarts with ganache or cream toppings
Restaurants & Dessert Bars
- Layered plated desserts with sponge, cream, and caramel
- Use as a warm dip for churros, beignets or mini doughnuts
🗣 Customer Review
“We made a ‘Bueno-style’ sponge with the milk and white chocolatey hazelnut spreads and they went down a storm! We’re now using it in cakes too.”
– Tracey Kindred, Heavenly
📦 Storage & Handling
Pack Size: 6kg tub – ideal for bulk use in bakeries, cafés, and hotels.
- If too firm: let sit at room temperature to soften
- If too runny: allow to cool before use
Ready-to-use. Easy to apply. Impossible to resist.