Callebaut Milk Chocolate 34.5% is a versatile, workhorse couverture in bulk 25kg format, perfect for professionals handling high chocolate volumes. With classic Callebaut flavour and easymelt chip form, it’s ideal for consistent results across bakery, confectionery and dessert production.
Why choose Callebaut Milk Chocolate 25kg?
- Classic milk chocolate taste from Barry Callebaut
- Large 25kg format for commercial kitchens and manufacturers
- Easymelt chips ensure smooth melting and tempering
- Part of the Cocoa Horizons program
- Suitable for vegetarians
Working with Callebaut Milk Chocolate couverture
- Chocolate applications: Mould into bars, shell bonbons, create chocolate work
- Bakery uses: Melt into brownies, whip into ganache for topping cakes