Embark on a sensory voyage with Callebaut Origin Chocolate from Madagascar, now available in convenient 2.5kg bags. This exceptional chocolate, with a minimum cocoa solids content of 67.4%, is a tribute to the unique terroir of Madagascar. It captures the essence of the island with strong cocoa notes, complemented by hints of red berries, apricot, juniper, and banana, creating a symphony of flavors.
Callebaut Origin Chocolate Easymelt Chips are the perfect choice for those who demand the extraordinary in their culinary creations. Whether you're a professional chef or a home cook with a passion for gourmet desserts, these chips offer effortless melting and a wealth of possibilities.
Our commitment to inclusivity ensures that this chocolate is suitable for vegetarians and vegans, making it accessible to a diverse range of chocolate enthusiasts. It also carries the Kosher Dairy certification, further enhancing its versatility.
