Callebaut W2 White Chocolate delivers a classic creamy white chocolate taste in a convenient 400g size. With balanced milky, vanilla, and caramel notes, this professional-grade couverture is perfect for small-batch baking, home patisserie, and dessert making.
Why Choose Callebaut W2 White Chocolate - 400g?
- Iconic Belgian white chocolate with a balanced creamy flavour
- Notes of caramel and vanilla without excessive sweetness
- Perfect size for home bakers and small businesses
- Consistently smooth melting and tempering
- Pairs beautifully with fruits, herbs and spices
Using Callebaut W2 for Home Baking
- Desserts: Ganache, mousse, or folded into creams
- Chocolate making: Mould bonbons, bars and truffles
- Baking: Incorporate into cookies, tarts and blondies
- Pairings: Complements lemon, rhubarb, mint and more