Cacao Barry Zephyr Caramel Flavoured White Chocolate with 35% cocoa solids combines the silky smoothness of premium white couverture with the indulgent flavour of salted butter caramel. Part of Cacao Barry’s Héritage range, it delivers a creamy, sweet profile with subtle milky notes, perfect for luxury desserts and chocolate creations.
Why Choose Cacao Barry Zephyr Caramel Flavoured White Chocolate
- 35% cocoa solids with rich salted butter caramel flavour
- Very high fluidity for perfectly thin moulded shells
- Ideal for professional pastry and chocolate work
- Part of Cacao Barry’s Héritage range, supporting exceptional quality
Zephyr Caramel White Chocolate for Premium Applications
- Chocolate applications: Moulding thin shells, enrobing, panning
- Dessert uses: Ice cream, creamy desserts, pralines
- Format: Chips for easy melting and consistent results