Cacao Barry Tanzanie Origin Dark Chocolate is a bold single origin couverture made from Tanzanian cocoa beans. With a high cocoa content of 75%, this dark chocolate delivers an intense bitter base balanced with vibrant citrus and fruity notes. Its unique flavour profile makes it ideal for fruit-forward creations and indulgent chocolate pairings.
Why Choose Tanzanie 75%?
- Single origin dark chocolate from Tanzania
- Powerful cocoa flavour with citrus and red fruit highlights
- 75% cocoa content for an intense chocolate experience
- High fluidity for precise moulding, enrobing, and ganache
- Suitable for vegetarians, vegans, kosher dairy, and halal diets
Ideal Applications
- Perfect For: Moulding, ganache, bars, enrobing, and mousses
- Texture: High fluidity for versatile professional use
Perfect Pairings
- Fruits: raspberry, blackcurrant, pineapple, lime, yuzu
- Nuts: pecans, coconut
- Other: cocoa nibs