Callebaut 823 Milk Chocolate is Callebaut’s legendary milk chocolate couverture, trusted by chefs and chocolatiers around the globe. With a minimum of 33.6% cocoa solids, this 5kg wrapped bar delivers rich, creamy cocoa tones beautifully blended with sweet, caramelly notes for an iconic, versatile flavour loved industry-wide.
Why Choose Callebaut 823 Milk Chocolate Couverture?
- Iconic milk chocolate recipe with balanced cocoa and caramel flavours
- Made from a blend of beans from Ivory Coast, Ghana, and Ecuador
- Medium fluidity ideal for moulding, enrobing, piping and decorations
- Excellent shine and snap for premium presentation
- Suitable for vegetarians, kosher dairy and halal-certified
Flavour Profile and Callebaut 823 Milk Chocolate Uses
- Flavour Profile: Rich cocoa base with sweet caramel, hints of red berries and bitter undertones
- Best Pairings: Vanilla, macadamia nuts, apricot, cinnamon, Cognac
- Ideal For: Enrobing, moulding, decorating, ganache, baking and desserts