Callebaut Fountain Milk Chocolate is expertly crafted with extra cocoa butter to ensure a silky-smooth flow for chocolate fountains and fondues. This 37.8% milk chocolate delivers a luxurious blend of creamy cocoa, caramel, and vanilla notes – perfect for long service times and dipping treats like fruits, cakes, and marshmallows.
Why Choose Callebaut Fountain Milk Chocolate - 2.5kg?
- Specially formulated for chocolate fountains and fondues
- High fluidity with added cocoa butter for smooth flow
- Rich 37.8% milk chocolate with caramel and vanilla notes
- Ideal for dipping fruit, marshmallows, pastries, and more
- Suitable for vegetarians, kosher dairy, and halal diets
Perfect for Fountains and Indulgent Dipping Experiences
- Applications: Chocolate fountains, fondue, dipping stations
- Texture: Easymelt chips with enhanced fluidity